Shikuwasa & Ginger Tea ~ Warm Up and Cleanse Up ~ 330 ml
Shikuwasa & Ginger Tea: Shikuwasa Juice, High Fructose Corn Syrup, Sugar, Ginger, Starch Syrup, Vitamin C
Pour a small amount (depending on how strong or light of a taste you prefer) into hot water, ice water, soda water, desired drink or sauce recipe.
Do not place in direct sunlight, high temperatures or humidity. Firmly close the cap and store in the refrigerator after opening.
Manufactured by: Tokusan
※Efficacy and results vary person to person.
※If you experience unpleasant symptoms or a medical reaction, please suspend use of the good immediately.
・No added coloring
Shikuwasa & Ginger Tea
♥ this is the perfect tea for digestion and metabolism as both ingredients are good for the stomach
♥ good to drink during winter time as a hot cup of tea or summer with ice
♥ this blend is hard to come by, even in Okinawa!
℘Suggested Drinking Style: Pour a small amount (depending on how strong or light of a taste you prefer) into hot water, ice water, soda water, desired drink or sauce recipe.
℘What else?: Shikuwasa, which means ‘eating vinegar’, is a common citrus fruit in Okinawa that can even be found in neighborhood backyards. Shikuwasa juice has multiple uses and can be used in place of lemons and limes in salad dressings, vinaigrettes, sauces, jams, beverages and more. Ginger is a root that most of us know and many people love. It is also commonly consumed by Okinawans. The combination of these two ingredients creates a wonderfully delicious taste not found anywhere else in the world.